Christmas Day Menu

Salmon Mousse served with citrus salad and wholemeal melba toast

Chicken Liver Pate laced with port brand, served with red onion chutney and toast

Garlic Mushrooms in a creamy sauce, served in a filo basket

Roast Turkey, Ham, Beef, Pork or Veggie Nut Roast

Fresh Salmon fillet with herb crust and dill sauce

All served with Roast Potatoes, creamy mash, seasonal vegetables, Yorkshire pudding, pigs in blankets, stuffing and homemade gravy

Christmas pudding and brandy sauce

Pavlova and Berries

Cheese and biscuits